Types Of Freezers Used In Food Industry

The interior and exterior are shaped like a large box that gives it amazing storage capacity.

Types of freezers used in food industry.

Different types of food freezing technology. Which is better a chest or an upright freezer. The original deep freezers were appliances used by various industries to freeze foods to a core temperature of 18 degrees celsius within one hour. Continuous freezers and cooling tunnels are used to freeze or cool large quantities of meat poultry fish vegetables fruit bakery pasta and specially prepared food.

Industrial freezers remove heat from the surface of a food as rapidly as possible. Read more on this topic meat processing. Cryogenic freezers use liquid nitrogen or liquid carbon dioxide as the refrigeration medium and the freezers may be batch cabinets straight belt freezers spiral conveyors or liquid immersion freezers. They are the most common types of freezers that are used commercially.

Our range includes machines such as. Freezing is a method of food preservation which has been used by humans for thousands of years. While cryogenic freezers represent a low initial investment they have a high operating cost. Today a deep freezer usually refers to a chest freezer that opens horizontally.

There are several types of industrial freezers including air blast tunnel freezers belt freezers fluidized bed freezers plate freezers and cryogenic freezers. Chest freezers are also called reach in freezers. They are economical and spacious. Drawer freezers come in a variety of finishes such as stainless steel so that they match the other appliances or they may be custom ordered to blend in with the cabinetry.